Mezcal Artesanal with Lime
- Type: Artisanal Mezcal
- Distillation: Double distilled in a copper still
- Place of Production: San Martín Tilcajete, Oaxaca
- Master Mezcalero: Jorge Cruz
- Special Detail: Distilled with lemongrass
- LOT #: LIM125
- Special Information: Bottle is 100% recycled post consumer waste
Agave
01
The Mezcaleros
Heritage
Born from the shade of Oaxacan Oaks.
Guarapeta Mezcal is an artisanal mezcal distilled with lemongrass, offering a bright, aromatic character while staying rooted in traditional Oaxacan production. Crafted in San Martín Tilcajete by Master Mezcalero Jorge Cruz, it is double distilled in copper for a clean and expressive finish.
Organoleptic Profile
Tasting Notes
I
The Aroma
Bright citrus peel, dried apricots, and a distinct hint of wet river stones (petrichor).
II
The Palate
Buttery texture with notes of roasted agave, white pepper, and wild tropical flowers.
III
The Finish
A long, cooling finish with a wisp of clean smoke and lingering sweet herbs.
Craftsmanship
The Production Process
01
Roasting
Conical earthen pit roast for 5 days using local river stones and encino oak.
02
Mashing
Hand-milled using wooden mallets (canoa) to preserve the delicate fibers.
03
Fermenting
Natural fermentation in pine vats for 8-12 days depending on climate.
04
Distilling
Double distilled in traditional small-batch clay pots (Olla de Barro).